Cashewless Fudge

2 c Sugar
1 c Milk
4 tb Cocoa
1 tb Butter
pn Salt
1 ts Vanilla extract

Grease a cookie sheet. In a saucepan combine the sugar, milk and cocoa. Cook to the softball stage, and then stir in the remaining ingredients. Pour onto the prepared cookie sheet and allow to harden. Cut into squares.

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