Banana Chocolate Chip Cookies 125 g Butter or margarine; (4oz)
50 g Caster sugar; (2oz)
1 Egg; size 3
175 g Self-raising flour; (6oz)
2 Bananas; peeled and mashed
1 4 1/8 ounces milk chocolate drops
Cream together the butter or margarine and sugar.
Beat in the egg then fold in the flour, bananas and chocolate drops.
Place heaped teaspoons of the mixture on a greased baking tray and
flatten slightly.
Place in a preheated oven 180 C, 350 F, Gas Mark 4 for 20 minutes.
Transfer to a wire rack and allow to cool.
Printer friendly version: Banana Chocolate Chip Cookies Click Back to return here.
|