Brownie Pudding

2 tb Butter, melted
1/2 c Milk
1 ts Vanilla
1 c Flour
2/3 c Sugar
2 tb + 2 Tbsp cocoa
2 ts Baking powder
1 ts Salt
1/2 c Chopped walnuts
1 c Brown sugar
1 1/2 c Boiling water

Preheat oven to 350 degrees.

Mix together butter, milk, vanilla, flour, sugar, 2 Tbsp cocoa, baking powder, salt and walnuts. Place in a buttered casserole.

Mix together brown sugar and 2 Tbsp cocoa. Sprinkle over chocolate mixture. Pour boiling water in casserole. Bake for 30-40 min. Serve hot with lots of vanilla ice cream.

It looks like a watery mess when it goes into the oven, but a cake/brownie rises to the top leaving a rich chocolate sauce beneath it.

Brownie Pudding printer friendly version located here. (Just the recipe. Nothing else.)
Click Back to return.