Multi Chocolate Chip Cookies

1 c Margarine; softened (2 stick
1 c Brown sugar
1 c Granulated sugar
1 Egg
2 ts Vanilla extract
1 c Oil
1 c Oatmeal
3 1/2 c Flour
1/2 ts Salt
2 ts Baking soda
6 oz Milk chocolate chips
6 oz White chocolate chips
6 oz Mint chocolate chips
1 c Pecans; chopped

Preheat the oven to 375 degrees F.

Cream margarine, sugars, egg and vanilla. Add 1 cup oil. Mix well, then add oatmeal, flour, salt and baking soda. After batter is well-mixed, fold in chips and nuts.

Drop by generous teaspoonfuls onto a greased cookie sheet. Bake for about 12 to 13 minutes.

Makes about 6 dozen cookies.

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