Our Recipe Collections: Appetizers Bean Beef Berry Bread Machine Cake Canning Casserole
  Cheese Chicken Chocolate Cookies Desserts Diabetic Drinks Dutch Oven
Ethnic/International Fruit Game General Holiday Jerky Kids Lamb
  Microwave Muffin Pasta Pie Pork Sandwich Seafood Shellfish
  Slow Cooking Soup Tex-Mex Turkey Vegetable      
Related Information: 1,083 cooking related videos Cooking Links Cooking Glossary  
Search Our Site
Google

Web
Just Chocolate Recipes

Google
Just Chocolate Recipes Categories:
Balls
Bars
Biscotti
Bread
Brownies
Cake
Candy
Cheesecake
Cookies - Chips
Cookie
Cupcake
Dessert
Dip
Drink
Filling
Fondue
Frosting
Fruit
Fudge
Glaze
Ice Cream
Icing
Miscellaneous
Mousse
Muffin
Nuts
Peanut Butter
Pies
Pudding
Sauce
Snack
Spread
Squares
Syrup
Truffle
White

 

Chocolate Cupcakes

4 Squares of semi sweet or Unsweetened chocolate
1/2 lb Margarine
2 c Broken nutmeats
1 3/4 c Sugar
1 c Unsifted flour
4 lg Eggs
1 ts Vanilla

Melt chocolate and margarine, add nuts in pan. In mixing bowl put sugar, flour, and unbeaten eggs. Do not beat but mix well. Stir in chocolate mixture. Do not beat. Add vanilla. Fill paper cups full. Bake at 325 degrees for 25 to 35 minutes. Cool 8 to 10 minutes before removing from the pan.

Chocolate Cupcakes printer friendly version located here. (Just the recipe. Nothing else.)
Click Back to return.

Email this recipe to yourself, friend or family:

Send to Email: From: (optional)
We're not interested in the email address. It won't be stored by our Recipe-Email program.

Google
Click and Earn:
Like to surf and earn rewards? Try these:

Quick Rewards

Creation Rewards

Free Money Wheel

We Know Quotations   We Know Jokes   We Know Clean Jokes